Gram

Gram

Overview

Commodity Name
Gram
About Commodity
Also known as chickpeas, grams are a type of legume that are high in protein and fiber. They are used in many cuisines around the world, particularly in Indian dishes.
Harvest Period
February to April
Suitable Area
Kutch,Rajkot,Junagadh,Sabarkantha,Mehsana
Suitable Weather
Cool and dry climate with temperatures between 20°C to 30°C
Prominent APMCs
Quality Parameters
Size: Larger grains are generally considered higher quality, especially for direct consumption or export.
Shape: A smooth and round shape is preferred.
Color: A uniform yellowish-brown color is ideal for gram.
Foreign Matter: The commodity should be free of foreign matter, stones, dirt, and other impurities.

Commodity Listing

Ground Nut

Ground Nut

Also known as peanuts, ground nuts are legumes that grow underground. They are a rich source of protein, oil, and various vitamins and minerals. Commonly used in snacks, cooking, and for extracting oil.
Mustard

Mustard

Mustard seeds come from the mustard plant and are used as a spice or condiment.They are known for their sharp, tangy flavor and are often used in Indian cuisine.
Guar

Guar

Guar gum is a natural thickening agent made from guar beans. It is used in various industries, including food, textiles, and pharmaceuticals, due to its thickening and gelling properties.
Castor

Castor

Castor seeds are used to produce castor oil, which has industrial and medicinal uses. Castor oil is known for its laxative properties and is used in various products like cosmetics and lubricants.

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