Guar Seed

Guar Seed

Overview

Commodity Name
Guar Seed
About Commodity
Guar seeds are used to produce guar gum, which is a thickening agent used in food and industrial applications.
Harvest Period
October to November
Suitable Area
Saurashtra,Kutch
Suitable Weather
Hot, dry climate with minimal rainfall
Prominent APMCs
Quality Parameters
Purity: High purity is preferred, with minimal foreign matter.
Size and Shape: Uniform seed size and shape are desired.
Color: Seeds should be light to dark brown, depending on the variety.
Germination: Good germination rate is essential, usually above 85%.

Commodity Listing

Ground Nut

Ground Nut

Also known as peanuts, ground nuts are legumes that grow underground. They are a rich source of protein, oil, and various vitamins and minerals. Commonly used in snacks, cooking, and for extracting oil.
Mustard

Mustard

Mustard seeds come from the mustard plant and are used as a spice or condiment.They are known for their sharp, tangy flavor and are often used in Indian cuisine.
Guar

Guar

Guar gum is a natural thickening agent made from guar beans. It is used in various industries, including food, textiles, and pharmaceuticals, due to its thickening and gelling properties.
Castor

Castor

Castor seeds are used to produce castor oil, which has industrial and medicinal uses. Castor oil is known for its laxative properties and is used in various products like cosmetics and lubricants.

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