MAAREVA

Overview

Commodity Name

Moth bean

About Commodity

Moth beans are small legumes that are high in protein and fiber. They are used in various Indian dishes and are known for their health benefits.

Harvest Period

August to October

Suitable Area

Kutch,Rajkot

Suitable Weather

Hot and dry conditions with temperatures above 30°C

Prominent APMCs

Quality Parameters

Seed Size and Shape: The beans should be of a uniform size and shape. The typical seed is small, oval, and smooth.
Color: Moth beans can vary in color but are commonly brown or reddish-brown.
Purity: The seeds should be free from admixture with other seeds and impurities.
Germination Rate: The seeds should have a high germination rate, ideally above 85%.

Commodity Listing

Ground Nut

Also known as peanuts, ground nuts are legumes that grow underground. They are a rich source of protein, oil, and various vitamins and minerals. Commonly used in snacks, cooking, and for extracting oil.

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Mustard

Mustard seeds come from the mustard plant and are used as a spice or condiment.They are known for their sharp, tangy flavor and are often used in Indian cuisine.

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Guar

Guar gum is a natural thickening agent made from guar beans. It is used in various industries, including food, textiles, and pharmaceuticals, due to its thickening and gelling properties.

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Castor

Castor seeds are used to produce castor oil, which has industrial and medicinal uses. Castor oil is known for its laxative properties and is used in various products like cosmetics and lubricants.

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Moth bean

Overview

Commodity Listing

Ground Nut

Mustard

Guar

Castor

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