Rai

Rai

Overview

Commodity Name
Rai
About Commodity
Rai, or mustard seeds, are used in Indian cuisine for their pungent flavor and are a key ingredient in many dishes.
Harvest Period
February to March
Suitable Area
Saurashtra region
Suitable Weather
Cool winters with low to moderate rainfall
Prominent APMCs
Quality Parameters
Seed Size: Medium-sized seeds are preferred.
Oil Content: High oil content (around 40-45%) is desirable.
Purity: Seeds should be free from foreign matter and impurities.
Color: Uniform yellow or brownish-yellow color.

Commodity Listing

Ground Nut

Ground Nut

Also known as peanuts, ground nuts are legumes that grow underground. They are a rich source of protein, oil, and various vitamins and minerals. Commonly used in snacks, cooking, and for extracting oil.
Mustard

Mustard

Mustard seeds come from the mustard plant and are used as a spice or condiment.They are known for their sharp, tangy flavor and are often used in Indian cuisine.
Guar

Guar

Guar gum is a natural thickening agent made from guar beans. It is used in various industries, including food, textiles, and pharmaceuticals, due to its thickening and gelling properties.
Castor

Castor

Castor seeds are used to produce castor oil, which has industrial and medicinal uses. Castor oil is known for its laxative properties and is used in various products like cosmetics and lubricants.

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