Sesameseed white

Sesameseed white

Overview

Commodity Name
Sesameseed white
About Commodity
White sesame seeds are used in cooking and baking. They have a mild, nutty flavor and are often used as a topping for bread and other baked goods.
Harvest Period
October to November
Suitable Area
Saurashtra,surendranagar,Rajkot
Suitable Weather
Warm, dry climate with minimal rainfall
Prominent APMCs
Quality Parameters
Color: White sesame seeds should be uniformly white or off-white.
Size: Medium to large seeds are preferred. Uniformity in size is important.
Purity: Should be free from impurities like foreign matter, stones, and other seeds.
Oil Content: High oil content is desired, typically around 50-55%.
Flavor: Seeds should have a nutty and pleasant flavor.

Commodity Listing

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